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Flavoured water lemon and thyme

Flavoured water orange, lemon and ginger

Chilled crab and apple salad

Chicken keema paratha

Navarin of veal with spring vegetables

Breaded tofu sticks with almonds and beet ketchup

chicken or beef fajitas

Marinated swiss beef tataki, creamy mashed avocado with wasabi and crunchy vegetables

Ossobucco alla Milanaise

Chocolate soufflé tart

Small lake geneva perch «like anchovies»

Nant D'Avril pullet roasted with truffle butter and winter vegetables

Spaghetti with squid

Chilled pea soup with ricotta and flat croutons

Express royal couscous

Flavoured water orange, verbena and lemon

Passionfruit pavlova with candied tangerines

Chicken and jams colombo

Flavoured water pear and cinnamon

Ginger chicken, coconut milk and fresh coriander

Paella with seafood

El sandwich cubano

Oil-free salad dressing

Seed and nut mixture for salads, soups and yoghurt

Nage de gambas with champagne and spices of the Arabian Nights

Flavoured water strawberries and basil

Buckwheat pancakes

Oven-roasted whole cauliflower, caramelized with almonds and spices served with herby Gruyere cream

Baked apples with pink praline almonds

Baked onions with crunchy vegetables

Puff pastry apple roses with almond and pistachio

Virgin sauce for white meat and fish

Quinoa, beet and sweet potato salad

Veal and apple stew

Sausage in brioche breadsimple and easy

Herb butter (Beurre Maître d?Hôtel)

Chimichurri Sauce

Chicken or beef Teppanyaki

Flavoured water raspberry and lime

Green apple smoothie

Breakfast bowls

Cream of mushroom, Perfect chicken egg, green asparagus, morel mushrooms and toasted hazelnuts

Lentil dahl and tofu skewers

Flavoured water lemon, melon and cucumber

Chicken Green Curry

Flavoured water apple and cinnamon

Bacalhau(cod brandade)